Spaghetti Meatballs
Fresh spaghetti pasta topped with delicious beef meatballs in a napolitano sauce, topped with tasty parmesan cheese.
Rollover the image
to reveal a fun fact
The longest spaghetti ever made was created in Italy at Villa Le Pianore during the Demetra food fair. At 7560 meters, all those who attend the event got more than their fair share when it was cooked and served to them.
Ingredients:
Napolitana Sauce (54%) [Water, Tomato Paste {Tomatoes, Food Acid (330)}, Onion, Thickener (1422), Sugar, Vegetable Oil, Salt, Garlic, Spices, Herbs], Cooked Pasta (28%) [Water, Wheat Flour, Vegetable Oil], Beef Meatballs [Beef (10%), Water, Wheat Flour, Textured Vegetable Protein (Soy), Vegetable Oil, Yeast Extract, Thickener (1442), Spices, Mineral Salt (451), Salt, Herbs], Parmesan Cheese (Milk) (1%). Good source of Protein, No MSG, No Artificial Colours, Flavours or Preservatives. This product contains Gluten (Wheat), Soy, and Milk. May contain Peanuts, Sesame and Tree Nuts due to shared equipment.
Made in Australia from Local & Imported Ingredients